The BongKnot Journal
Notes from a Bengali kitchen in the Garden City: what the dishes mean, how the seasons change them, and what it actually takes to feed a hundred people properly.
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Everything we have published so far, newest first.
How Bengal eats: the dishes, the seasons, the rituals and the reasons behind them.
Practical guidance on planning, budgeting and booking catering for an event in Bengaluru.
Reading about a Bengali spread is one thing. Sitting down to one is better. Tell us about your event and we will build the menu around it.